We are delighted to partner with Sugar House Whiskey distillery for our first every whiskey dinner in the Tree Room on March 27th.
Each dish in our 6-course tasting menu is thoughtfully paired with a unique Sugar House Distillery creation. Menu highlights include Red Oak-Smoked Trout with Caviar and Sauerkraut paired with a Sugar House Vodka Dirty Martini, Morgan Valley Lamb Loin with Hedgehog Mushrooms and Sugar House American Single Malt Whiskey; and a Saddle of Rabbit with Iberico Ham, Spring Peas and Sugar House Rye Whiskey.
Space is limited so please contact Reservations.
– Includes one-night lodging
– 2 tickets to the Sugar House Whiskey Dinner
– Breakfast for 2 in the Foundry Grill
Must book package by calling reservations at 800-892-1600
Interested in learning more about our resort's history, environment, activities, and lodging? Our field guide, given to each guest at check-in, contains a fun vacation checklist, useful maps, and interesting facts about the Sundance community.
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